Aperol Spritz

€ 7,00

Campari Spritz

€ 7,00

Limoncello Spritz

€ 7,00

Hugo

€ 7,00

Gin Tonic

€ 8,00

Gin Mare tonic

€ 10,00

Vodka Tonic

€ 8,00

Negroni

€ 9,00

Americano

€ 8,00

Mojito

€ 9,00

Dirty spicy gin

€ 8,00

Summer Mimosa

€ 6,00

Disaronno Fizz

€ 7,00

Non – alcoholic Spritz

€ 7,00

Tropical

€ 7,00

1. seafood bruschetta (burrata and gallipoli prawns)

€ 14,00

2. Anchovis Bruschetta (burrata and Sciacca anchovis)

€ 14,00

3. Tuna Tartare

€ 16,00

4. Gallipoli Purple Prawn Tartare

€ 18,00

5. Octopus Salad

€ 13,00

6. Squid “pittule”

€ 11,00

7. Sautéed Mussels

€ 13,00

8. Octopus Balls

€ 9,00

9. Fried Anchovies with capers sauce served on the side

€ 9,00

10. Marinated Mackerel

€ 13,00

11.”Polpo alla Pignata” (typical appetizer with octopus in tomato sauce)

€ 13,00

12. Fried Minoscia (small fried fish)

€ 9,00

13. Fried octopus Served On a Caciocavallo Cheese Cream

€ 16,00

14. Raw Gallipoli Prawns (5 pcs)

€ 32,00

15. “Zuppetta di Mare” (small fish soup in tomato sauce)

€ 22,00

16. “Le Garibaldine” Raw Platter (2 scampi, 4 Gallipoli prawns, tuna tartate, purple shrimp tartare)

€ 50,00

18. Country-style Bruschetta (with tomatoes and rocket)

€ 7,00

19. Pugliese Bruschetta (with burrata and capocollo)

€ 10,00

20. Charcuterie Board, With Local Cheeses And Cured Meats Selection

€ 25,00

21. “Misto Salentino” (aubergines, courgettes, peppers, red onion)

€ 8,00

22.Fried Meatballs

€ 8,00

23. Panzerotti (typical crocquettes with potatoes, mint and pecorino cheese)

€ 7,00

24. Crispy Courgette Flowers

€ 7,00

25. Pomodori “Schiattarisciati” (small traditional spicy soup of tomatoes and onion)

€ 9,00

26. “Pizzaiola” Pittule (fritters with cherry tomatoes, onion,capers, black olives)

€ 10,00

27. Salento-Style Chicory (chicory with cherry tomatoes, pecorino cheese, black olives)

€ 8,00

28. Fava Beans Purée & Chicory

€ 10,00

29.Tagliolini With Octopus Sauce

€ 19,00

30. Seafood Orecchiette

€ 19,00

31. Gallipoli Purple Shrimp Tagliolino

€ 23,00

32. Gnocchi with Mussels

€ 15,00

33. Orecchiette Turnip Greens, Anchovies, garlic, chili

€ 15,00

34. Orecchiette with Sun-Dried Tomato Cream, Burrata, Tarallo crumble

€ 16,00

35. “Sagna Ritorta” with Pomodori Schiattarisciati

€ 14,00

36. Gnocchi with Sausage Ragù and Peppers

€ 16,00

36A. “Paranza – Mixed Fried Fish, Calamari, Shrimps

€ 19,00

37. Fried calamari

€ 17,00

38. Sailor’s Soup (rich seafood stew)

€ 50,00

39. Mixed Grill: Octopus, Swordfish, Gallipoli Purple Shrimp

€ 35,00

40. Gallipoli Purple Prawns (5pcs)

€ 32,00

41. Gallipoli-Style swordfish: gratinated with Breadcrumbs, EVO oil, parsley

€ 18,00

42. Gratinated Squid (calamaro) With Breadcrumbs, EVO oil, Parsley

€ 20,00

43.Catch of the Day

€ /// according to market price

44. Croaker Fillet Served on a “Pizzaiola” Sauce

€ 18,00

45. Homemade Meat Rolls with Colonnata lard and caciocavallo cheese

€ 14,00

46. Chicken Cutlet And French Fries

€ 13,00

47. Meatballs in Tomato Sauce

€ 12,00

48. Aubergine croquettes with a side of vegetables

€ 13,00

Tiramisù

€ 6,00

Profiteroles

€ 6,00

Spumone (Traditional dessert)

Hazelnut & Chocolate / Hazelnut & Pistacchio / Almond brittle,Dark Chocolate & Figs

€ 7,00

Sorbet/Spiked sorbet

€ 5,00 €6,50